Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
External positions
Ministry of Health
Fingerprint
Dive into the research topics where Nawal Al-Hamad is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 1 Similar Profiles
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
Projects
- 3 Finished
-
Estimation of salt Intake and Renal Function in the Kuwaiti Population
Al-Hamad, N. (PI), Al Othman, W. (CoI), Al Reshaid, W. (CoI), Al Watayan, R. (CoI), Al Ozairi, E. (CoI) & Longnecker, J. (CoI)
1/08/19 → 1/05/24
Project: Dasman Diabetes Institute Projects
-
Estimation of Salt Intake Assessed by 24 Hour Urinary Sodium Excretion in the Adult Kuwaiti Population
Al-Hamad, N. (PI)
1/08/17 → 1/05/23
Project: General Research › General Research 2016 Cycle 2
-
Adiposity measurement and nutritional assessment of non-insulin dependent diabetics in Kuwait.
Al-Hamad, N. (PI)
1/02/96 → 17/05/99
Project: General Research › General Research 1995
Research output
- 7 Article
-
Altarrah, D., Alshami, E., Alhamad, N., Albesher, F., & Devarajan, S. (2021). The impact of coronavirus covid-19 pandemic on food purchasing, eating behavior, and perception of food safety in Kuwait. Sustainability (Switzerland), 13(16), Article 8987. https://doi.org/10.3390/su13168987Open Access52 Scopus citations
-
Carballo, M., Khatoon, N., Maclean, E. C., Al-Hamad, N., Mohammad, A., Al-Wotayan, R., & Abraham, S. (2017). Infant and young child feeding patterns in Kuwait: Results of a cross-sectional survey. Public Health Nutrition, 20(12), 2201-2207. https://doi.org/10.1017/S1368980017001094Open Access8 Scopus citations
-
Davidsson, L., Al-Ghanim, J., Al-Ati, T., Al-Hamad, N., Al-Mutairi, A., Al-Olayan, L., & Preston, T. (2016). Total energy expenditure in obese kuwaiti primary school children assessed by the doubly-labeled water technique. International Journal of Environmental Research and Public Health, 13(10), Article 1007. https://doi.org/10.3390/ijerph13101007Open Access3 Scopus citations
-
Zenki, S. A., Alomirah, H., Hooti, S. A., Hamad, N. A., Jackson, R. T., Rao, A., Jahmah, N. A., Obaid, I. A., Ghanim, J. A., Somaie, M. A., Zaghloul, S., & Othman, A. A. (2015). Prevalence and determinants of anemia and iron deficiency in Kuwait. International Journal of Environmental Research and Public Health, 12(8), 9036-9045. https://doi.org/10.3390/ijerph120809036Open Access20 Scopus citations
-
Zaghloul, S., Al-Hooti, S. N., Al-Hamad, N., Al-Zenki, S., Alomirah, H., Alayan, I., Al-Attar, H., Al-Othman, A., Al-Shami, E., Al-Somaie, M., & Jackson, R. T. (2013). Evidence for nutrition transition in Kuwait: Over-consumption of macronutrients and obesity. Public Health Nutrition, 16(4), 596-607. https://doi.org/10.1017/S1368980012003941Open Access65 Scopus citations