Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
External positions
Kuwait Institute for Scientific Research
Fingerprint
Dive into the research topics where Adnan Husain is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 1 Similar Profiles
Projects
- 1 Finished
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Determination of the Levels of Dioxins and Dioxin-Like Polychlorinated Biphenyls in Foodstuffs Marketed in the State of Kuwait: A Preliminary Study
Husain, A. (PI)
1/04/09 → 26/05/11
Project: General Research › General Research 2007
Research output
- 8 Article
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Husain, A., Gevao, B., Dashti, B., Brouwer, A., Behnisch, P. A., Al-Wadi, M., & Al-Foudari, M. (2014). Screening for PCDD/Fs and dl-PCBs in local and imported food and feed products available across the State of Kuwait and assessment of dietary intake. Ecotoxicology and Environmental Safety, 100(1), 27-31. https://doi.org/10.1016/j.ecoenv.2013.12.00219 Scopus citations
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Sawaya, W., Husain, A., Al-Otaibi, J., Al-Foudari, M., & Hajji, A. (2008). Colour additive levels in foodstuffs commonly consumed by children in Kuwait. Food Control, 19(1), 98-105. https://doi.org/10.1016/j.foodcont.2007.06.00117 Scopus citations
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Husain, A., Sawaya, W., Al-Omair, A., Al-Zenki, S., Al-Amiri, H., Ahmed, N., & Al-Sinan, M. (2006). Estimates of dietary exposure of children to artificial food colours in Kuwait. Food Additives and Contaminants, 23(3), 245-251. https://doi.org/10.1080/0265203050042912560 Scopus citations
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Husain, A., Sawaya, W., Al-Awadhi, F., Al-Hamad, N., Al-Sumaie, M., Al-Shami, E., & Al-Raqwa, M. (2006). Socioeconomic factors and consumption of artificially colored foods among 5- to 14-year-old children in Kuwait. Ecology of Food and Nutrition, 45(1), 39-52. https://doi.org/10.1080/036702405004083691 Scopus citations
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Sawaya, W. N., Al-Awadhi, F. A., Saeed, T., Al-Omair, A., Husain, A., Ahmad, N., Al-Omirah, H., Al-Zenki, S., Khalafawi, S., Al-Otaibi, J., & Al-Amiri, H. (2000). Dietary intake of organophosphate pesticides in Kuwait. Food Chemistry, 69(3), 331-338. https://doi.org/10.1016/S0308-8146(99)00258-734 Scopus citations